Originally Posted by rowdycowboy
I have some people i know wanting me to do some for them. So what do u charge to do whole spare each?
You dont charge to cook a spare, you charge for the whole thing or dont charge at all.
Rack of ribs vending go $20 and at the raunt $24.
Is it worth your time to cook a couple few racks for 10 bucks per rack?
Pitmaster @ Lockharts BBQ
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR