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Unread 11-13-2011, 08:05 PM   #17
Brizz
On the road to being a farker
 
Join Date: 05-24-11
Location: Westwood, KS
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I use a 50/50 split in all my rubs. I agree that they assist each other for long and short smokes. From what I understand, because turbinado is unrefined it shares many of the same flavor profiles as brown. I've also found humidity helps to break down turbinado on short smokes – foiling or spraying.
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