Looking for a Mentor in the Mid Atlantic area...
We have been practicing on our own since July. We've attended one competition as spectators. we pretty much agree that we need some experience before we shell out the $$$ for meat and comp fees. We are looking for a team or teams that would allow us to pit b**** for them next season in the Mid Atlantic region. I will be attending KCBS judging school in Feb. I'm a MABA and KCBS member. We are currently cooking on a OK Joe offset, a 22.5 WSM (doing our 2nd cook on it today). We also have 22.5 and 18.5 Weber kettles.
Big Dog BBQ VA Head cook
Triple 22.5 WSM's
MABA Board of Directors