Thread: Baked Beans
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Unread 11-08-2011, 12:09 PM   #2
backyardchef
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Start with a decent canned bean that you like, drain 1/2 the liquid f rom the can, add chopped onion, chopped green pepper (if you like), chopped brisket or pork, brown sugar and then cook low and slow stirring frequently until hot and the right consistency. Works every time.....
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