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Old 11-06-2011, 05:53 PM   #5
somebody shut me the fark up.

thirdeye's Avatar
Join Date: 01-14-06
Location: At home on the range in Wyoming

I like a long cooler time on my flats. This usually matches the 3 hours or so I need to cook the point more, then cube it, and make BE's.

Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy"
Oil Patch Horizontal

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Barbecue is not rocket surgery
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