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Old 11-05-2011, 09:52 PM   #1
is One Chatty Farker
Join Date: 06-04-11
Location: San Jose, Ca.
Default Big Steel Keg vs. Big Green Egg..anyone cooked on BOTH?

I've seen the BGE and the BSK, but have never cooked on either.

There is a big price difference between the two, but wondering if there
is a big quality difference between the two.

I'm assuming "You get what you pay for" and there is a big quality difference...but you know what happens when I assume.
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