Smoke ? re: Hot-n-Fast Weber kettle
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10-30-2011, 08:23 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
I normally don't link externally like this anymore, but, here is the method explained, I can run this from 225F to 300F in my 22.5" kettle.
"perhaps...but then again...maybe not..."
careful there son, those ribs are boiling hot...
(='.'=) Here there be bunnies...
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