Originally Posted by mbshop
high heat = faster burn. maybe stick small chunks in a foil packet and just put a few holes in it.
Thanks. That's what I'm thinking.
Any issues with foil fumes on REALLY hot coals though? One reason my charcoal pile was so hot that in addition to the vents being wide open, my Slide-aside lid holder allowed a gap on that side of the grill. Coals were stoked, and temps maxed at around 400*, and I guess that's why the skin on the legs was so good.