Interesting article about the dreaded stall
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09-28-2011, 12:05 AM
is One Chatty Farker
Join Date: 05-17-09
Location: Summerville, SC
Originally Posted by
I fail to see how his conclusions make a cogent scientific argument for how to adjust your cooking to manage a better product.
I saw it as explanation of what happens, not as how to change anthing!
22 WSM; Yoder YS640; Brick Red Weber Performer Platinum.
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