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Old 09-27-2011, 07:52 PM   #7
Cook
is Blowin Smoke!

 
Join Date: 12-23-10
Location: Mount Pleasant, SC & Harkers Island, NC
Name/Nickname : Jay
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Quote:
Originally Posted by smokainmuskoka View Post
Does injectng fluids into large cuts prolong the stall?
I will answer that by saying I can't answer that.

I have never injected a piece of meat. I like the taste of meat.
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"Barbecue...it's just heat & meat" - Circa 5/10/11 - Quote by Cook
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