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Unread 10-25-2011, 10:05 AM   #175
Ole Man Dan
is one Smokin' Farker
Join Date: 07-24-11
Location: Gadsden, Alabama
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Originally Posted by NorthwestBBQ View Post
The meats most of us like medium rare are Grilled not Barbecued. If you are saying to overcook Grilled meats - that ain't going to happen at my house.
I agree completely.
I don't really qualify as a 'Club Member'.
I sear my steaks and eat them Rare.
Burgers I do Med-well. Pork med. to med-well.

(Sushi ??? Room Temperature...)

Smoked meats I do Medium to Medium Well...
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