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Unread 10-25-2011, 05:42 AM   #169
Guamaque
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Quote:
" Normally though, if the meat isn't rare, the picture taker is razzed about overcooking the meat.
How many of you purposely "Overcook" your GRILLED MEATS....Or, asked another way, How many of you appreciate your GRILLED MEATS, "Medium" or More?

....And for the record, there is a difference between no pink and shoe leather.
"

I just read this thread. So excuse my previous absence. lol. But , WTF people, this is the craziest thread I have ever seen. We have one gentleman, Mr. tortaboy , that asked a specific question in the attempt for further enlightenment and knowledge. As you can see, he then answers his own question, and bashes those that disagree. A baited trap if you will. The original and only question that Mr. tortaboy ask, and really needs an answer to , is this...

" How many of you purposely overcook your grilled meats"

I can answer for the entire BBQ Brethren. Nobody purposely overcooks their grilled meats !!!. If it was purposeful, then that was made to order, and indeed not overcooked !!!

End of story.

Vinny.
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Last edited by Ron_L; 10-25-2011 at 06:59 AM.. Reason: Fixed broken quote
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