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Unread 10-24-2011, 10:59 PM   #165
Quintessential Chatty Farker

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Join Date: 10-23-10
Location: Sunset City Western Australia
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I'm with you Cap!

For the record, I like different cuts cooked to different doneness, love mutton and certain lamb cuts well done. Some beef cuts medium.
Fresh caught prawns I eat with chili, lime and garlic and cilantro, cleaned and squirming.
It just depends.
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