Easy and Delicious Hot & Fast Brisket - NO MEAT THERMOMETER NEEDED
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10-24-2011, 05:51 PM
somebody shut me the fark up.
Join Date: 01-26-10
Originally Posted by
Why even bother using a foil pan?
Because I wrap it in a blanket at the end of the cook and don't want the juices to spill on the blanket.
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.
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