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Unread 10-23-2011, 03:36 PM   #55
is One Chatty Farker
Join Date: 06-04-11
Location: San Jose, Ca.
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Originally Posted by WvSmoke View Post
It depends on what it tasted like rare. If it was safe, and tasted good, sure.

As far as beef goes, hey I'm a rare-dang near raw meat guy. You've heard people say "Cut off it's horns and wipe it's butt." Not for me. Leave the horns on so I have something to hold onto. Since I don't like my steak handled too much, wiping it's butt is optional.

Not only are you not in the club, I think you made some of the hard core undercookers grimace.
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