I think I just need to stick with shopping where I know the meat is always good, and that's at Sam's Club. I have never had bad experiences with their stuff. This wasn't a 'bad' experience but I have made much better ribs.
Kamado Joe Jr. ° Kamado Joe Big Joe ° Kamado Joe Classic ° Old Country BBQ Pits Brazos Offset
UDS ° Traeger Lil' Texas Elite