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Old 10-07-2011, 04:13 PM   #4
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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Join Date: 04-02-07
Location: Warren, Vermont
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OK, I will take a stab at getting more discussion going.

Not to put to fine a point on it but brine is salt suspended in water. Marinade is a flavored liquid, which may or may not contain salt.

Brining makes the meat juicier. Marinade makes the meat more flavorful.

I think what you are describing is marinade.
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