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Old 10-01-2011, 10:17 AM   #10
GARNAAL
is one Smokin' Farker
 
Join Date: 09-15-11
Location: Houston, TX
Default On the spit for ~ 2 hours until 120 F in the center..

and let it rest for ~ 15 - 20 mins to settle the juices..
btw I rub with equal:
Paprika powder,
Black pepper.
Garlic powder
Oregano
and let it sit in the fridge for 4 days uncovered to dry age a bit then rub some kosher salt on it just before it goes on the spit..




Last edited by GARNAAL; 10-01-2011 at 10:23 AM.. Reason: added text
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