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Unread 08-12-2005, 12:08 PM   #1
Qczar
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Join Date: 02-10-04
Location: NorthEastern, PA
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Default Smoked Shrimp anyone?

I`ve been bouncing around an idea in my head for some time now to Q shrimp. I just got them injected (in the shell) and marinating now for tomorrow`s burn. They`re size 12 shrimp. I`m thinking of keeping them high in the Bandera for lower temps and more smoke. Temps should be around 200. I`m guessing an hour or so to cook`em?

Anyone with experiance in this?
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