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Unread 09-05-2011, 04:32 PM   #5
Corky
is one Smokin' Farker

 
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Join Date: 06-21-11
Location: Liberty Lake, WA
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Sea salt, lots of ground black pepper, garlic powder, white pepper, a bit of dried parsley, and a touch of oregano. Tiniest hint of chili and cayenne powders. I will spritz with a mix of Worcestershire and apple juice.

The salt, pepper, and garlic are the dominant forces here.
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