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Old 09-04-2011, 06:02 PM   #8568
Found some matches.
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Join Date: 06-04-11
Location: Sonora, Ca
Default No Smoke??

I am two hours in to my maiden smoke on just finished UDS. Temp is holding strong bettween 225-250. However the smoke has stopped a few times. I have added chips several tmes in two hours. I am using a propane burner as a heat source, with a cast iron skillet on top to put my chips in. Where did I go Wrong?

Last edited by pirate94; 09-04-2011 at 06:19 PM..
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