Originally Posted by chad
Extend the chimney down to the cooking grate with a split juice can or a piece of aluminum flashing formed into a roll.
^^Best piece of advice
Also use a disposable aluminum pan under your fire grate with the one end folded down for air flow. When it fills with ash pull it out and dump. Unless you don't have a side door on your firebox
Just looked at the model. It probably has a small baffle on the side of the firebox. Get yourself a piece of steel that can reach in that hole and drag out the ash. I used a bent spatula.
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