View Single Post
Unread 08-23-2011, 01:05 PM   #54
On the road to being a farker
Join Date: 08-11-11
Location: Windsor, California
Downloads: 0
Uploads: 0

Well, I am going to show my ignorance, I am unsure what a fatty is. From what I read it is just a big sausage that you throw on the smoker. Not sure if that sounds good or now...
Char-Griller Trio 3030, Char-Griller Smokin Pro, Weber Performer, WSM (retired)
Mikey063 is offline   Reply With Quote