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Old 08-19-2011, 05:17 AM   #2
posey's_pork_pit
is one Smokin' Farker

 
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Join Date: 05-11-10
Location: Doraville GA
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I'm glad you asked this question! Every week when I'm shopping at our international market, I pass the beef tongue and I've often wanted to give it a try; now I think I will. The link below is a recipe I found on the Bradley smoker website:

http://www.bradleysmoker.com/sugar-cure-recipes.asp#9
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