If you're looking for complex...Here's another rather different one that my wife (Redhot) made. It's a bourbon/coffee marinade/injection she modified from a recipe several years ago.
3/4 cup strong brewed coffee (Roastin' Ronnie's Twised Mokka Java)
1/2 cup bourbon (I used George Dickel)
1/2 cup Bigbutz Xtra Hot BBQ sauce
1/2 cup turbinado or packed brown sugar
1/2 cup Soy Vay Island Teriyaki (way better/thicker that Kikkomon's)
2 T vinegar (I used some vinegar I pickled red jalapenos in)
1 T oil (used EVOO)
Substitute coffee/bbq sauce/teriyaki to what's available.
We've done this one several times and loved it.
Marinated overnight, injected, rubbed (We used Texas Wild) and smoke.
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