Originally Posted by tamadrummer
I have only eaten oak smoked wood, not cooked with it and it resemble light hickory flavor.
Wasn't the oak smoked wood you ate a bit hard to chew?
Yes, that is why I have dentures now....lol...
I think I type faster than I can think and man, it bites me in the behind pretty often.
Most smokehouses here in FL use oak to smoke with and the food is delicious but it is lighter flavored than hickory wood smoked food. I prefer hickory at the moment with a bit of cherry thrown in for grins.