Which smoke wood to get? Ordering today.
I'm just about to pass an order with Smokinlicious as wood chunks are pretty much unavailable in Montreal. Since they come in 12 lbs. boxes and I'm new to smoking I want to get just one.
Any advice on which wood would be the most versatile or which one would be so good that you don't care if it goes that well with any meat?
The choices I have are:
- Red oak
- Sugar maple
- White oak
- Wild cherry
Once again, thanks for taking time to answer a newbie's questions.
Weber One-Touch Gold 22.5", Red Thermapen