Here is my first shot a TD... Decided to try to go semi healthy so I'd get sign off from Mrs. Czervik and our daughter.
First up is for sacrifice are yellow squash, zucc, sweet onion, roma toms and yukon gold spuds. The Red Hook ESB and Cab are on hand to help wash it all down should things go sideways.
Here are the veggies minus the onion and spuds skewered up...
For protein, we are going with shrimp, fresh ahi and a salmon fillet (for the daughter).
I was having Polaroid issues and the prep pics of the skewered shrimp, sliced onion and Hassleback spuds didn't work out.
Here however is the aftermath before taking it in for consumption.
Plated up and ready for immediate termination.
The glaze on the ahi is a homemade terriaki sauce, and while the ahi does look more like a steak than tuna, it was tender and juicy.
All in all it was very tasty and I got two thumbs way up from Mrs. Czervik. Our daughter was pretty neutral, but I've grown to expect that from a 17 year old girl.
Thanks for looking!