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Unread 07-31-2011, 06:09 PM   #27
Rare Gramps
Got rid of the matchlight.
 
Join Date: 07-11-11
Location: Holmen, WI
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Frozen meat doesn't go bad as far as causing food born illness. But after 6 months it starts losing it's flavor. Beef goes faster than pork with the exception of sausage that contains spices. Spices in sausage (beef or pork) are done in about 6 months and do not add to the taste of the item any more. So you folks that have meat in the freezer for a year and want to get rid of it, invite the mother-in-law over for dinner.
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