Originally Posted by Phrasty
What it started out as is our local hot sauce we put on Oysters... and for that reason I can never eat oysters in the states cuz you guys dont have this & I'm sorry but your horseradish & cocktail sauce just doesn't even come close!
Ever been treated to Trinidadian oyster sauce? You've not lived until downing a few shooters in T&T.
I also like their dime sized oysters for this. Stateside you'd get laughed out of the oyster bar for serving those things...but boy they work great for shooters.