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Unread 07-25-2011, 09:21 AM   #14
Matt_A
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Join Date: 07-19-11
Location: Moore, Oklahoma
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Every single state, county, and sometimes even city/town have their own regulations about what is considered permissible retail/wholesale use of a residential kitchen. You must check with all three levels of bureaucracy before moving forward. Miss one little regulation and you can wind up in a pool of hurt.
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[B]Matt Armistead[/B]
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