Thread: ABT Virgin
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Old 07-24-2011, 06:50 AM   #20
is Blowin Smoke!
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Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")

I want some of those.......How long did you cook them and at what temp?

Originally Posted by jeffsee View Post
And....the money shots......

Nice and finished on the smoker.

And a few plated.

People came LOOKING for me to tell me how much they liked them.
22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732
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