Quote:
Originally Posted by CPMatthew
I have to say, the more and more I see these fatties without the bacon, the more I like the look of them. I may have to try one without the bacon weave soon. That looks amazing.
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Go for it. In my opinion, the best fattie is a nekkid fattie. Cut the plastic off, shake on your favorite rub, and toss it in the smoker. No weave, no stuffing, no roulade...just sausage, rub, and smoke.
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