View Single Post
Old 07-20-2011, 12:48 AM   #1
Midnight Smoke
somebody shut me the fark up.
Midnight Smoke's Avatar
Join Date: 01-24-08
Location: Southern Arizona Desert
Question Grilling a Tri-Tip is Continuous Flipping a Proper Way

My quest to cook a perfect Tri-Tip has me wondering. I see Tri-Tips cooked at Fairs and events over Santa Maria type grills and the cooks are always flipping the meat. I assume these can be cooked different than a normal steak like a Rib Eye or T-Bone.

If so, I can finally use my meat flipper.

Your thoughts?

*** Terry ~ aka Pork Smoker ***

** XL-BGE Hatched 06/20/2008 09:42 pm **
* Couple Weber Kettles, CharGriller, UDS *
* Ultra Fast Red Thermapen *
Kamado Restoration
Bandera Restoration

Midnight Smoke is offline   Reply With Quote