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Unread 07-13-2011, 08:22 AM   #4
chad
somebody shut me the fark up.
 
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Quote:
Originally Posted by The Pigman View Post
Put it over a bed of spagetti and top with shredded chesse and you wouldnt have to make so much and the guests would really like it more
Chili is a bit strange for a wedding. I'm sure the ladies will love red/orange spots on their dresses.

If you are having other food, I'd go with a bowl/cup of about 8 oz.

The "Skyline" style chili is an option but it adds a lot to the prep and serving hassle.
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