Burgers are about my favorite meal. If I'm at a restaurant, it's also one of my favorite things to order as I can see how creative they are in the kitchen. One thing I always like is a spoonful of sour cream mixed in with the meat (preferably 80/20). My grandmother taught me this trick to add moisture and keep them from drying out.
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ
Promoted by Bigabyte to "Idiot #1"