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Unread 07-06-2011, 06:27 PM   #12
Badgeman
On the road to being a farker
 
Join Date: 06-22-11
Location: Woodbury, MN
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Wow! Thanks for all the great advice. The brethren come through again. I can't wait to try it this weekend. I'm thinking I'll finish them in a fryer next and see how that works. Great ideas, all.
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