The BBQ BRETHREN FORUMS. - View Single Post - BBQ'd today, eating tomorrow -- pull today or tomorrow?

bigabyte · 07-02-2011, 10:35 PM

If they get done around around 11 or noon, wrap them immediately and keep em warm all wrapped up snug in a warm cooler. If they get done earlier, pull, chill and reheat.

07-02-2011, 10:35 PM	#3
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	If they get done around around 11 or noon, wrap them immediately and keep em warm all wrapped up snug in a warm cooler. If they get done earlier, pull, chill and reheat. __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member