Wow - can it really have been a full year since I've been browsing the Brethren, making a few post - and even worse, since I've had the smoker fired up??!!?
Alas, it is sad but true...
Getting busy with work and moving to a new home have taken their toll!
Step 1 - Here I am on the forums again.
Step 2 - I have 20 pounds of pork butt sitting in the fridge all prep'd and ready for what almost feels like a virgin smoke tomorrow. Hopefully it's like riding a bike...
I'll post some pron throughout the day.
It's gonna be a hot one here in So Cal. What's a guy to do but sit with his smoker and partake in a adult beverages while doing some Q. =)
Questions to you Brethren -
1 - What internal temp do you pull your butts at?
2 - Do you like to foil near the end, and if so at what temp?
3 - Any favorite tips you'd like to share??
Happy Independence Day!!