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Old 06-26-2011, 08:14 PM   #24
cjcullom
Got Wood.
 
Join Date: 04-17-09
Location: Penllyn, Pa.
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All of these variations look great! I use all or most all for "back home" E. Cackalacky sauce other than the additon of a descent white wine and bay leaf. Hard to beat any vinegar clear sauce if you like the acid.
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