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Old 06-25-2011, 09:15 PM   #3
Militant83
is one Smokin' Farker
 
Join Date: 05-05-11
Location: Circleville, OH
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Here is one that I use..carolina sauce is my favorite when it comes to pulled pork. this will make quite a bit so either make it and store it or adjust measurements to what you need. This is the tame version. When I want to kick it up a notch I add a tablespoon of crushed red pepper and a teaspoon cayenne. Enjoy


4 cups Cider vinegar
2 cups Tomato sauce
1/2 cup brown sugar
8 Teaspoons Worcestershire
4 Teaspoons Hickory Bacon salt
1 Tablespoon Smoked Paprika
1 Teaspoon Franks Red Hot
1 Teaspoon Black Pepper
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Custom 250 gal drum cooker,Weber OTG,Maverick ET-73,Covert Black Thermapen
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