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Unread 06-23-2011, 10:52 PM   #65
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Join Date: 05-23-11
Location: Cranford, NJ
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Hey DC_BBQ I am glad to hear that you where able to get it sandblasted.. 2 quick Q's did the paint peal from the outside? And what did he charge you? I just got the new drum and it looks good. I will post some pics here and let the pro's be the judge

Regarding seasoning.. I rubbed crisco all over the inside and had the fire rip for 2 hours at 400*.
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