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Unread 06-19-2011, 10:35 PM   #12
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Join Date: 10-13-08
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Originally Posted by Q-Dat View Post
Any suggestions on the best way to put a Jalapeno flavor into it?

I have Jalapeno powder, or I could use the liquid from a jar of pickled.
I would not add the pickled jalapeno juice. If you are dry curing your bacon, jalapeno powder should work well or just try adding some diced fresh to the ziploc.
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