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Old 06-18-2011, 12:23 PM   #9
El Ropo
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Join Date: 10-06-10
Location: Austin, TX
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If you watch the video, during the biscuit test, you can see the bottom plate that forces all the heat to the door (side farthest from fire box) for a nice reverse flow design, love that pit.

@ 7:42 of the video, when he pulls the bottom rack all the way out, you can clearly see the R/F plate on the bottom. Beautiful design.
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Modded Brinkmann Gourmet. Basic UDS. Rescued 22.5" OTS. Weber SJS. Stubbs. B&B Oak Lump.

Cannondale 2009 F8 (for burning off all the great BBQ)
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