I used cedar but left it untreated. It will turn gray and over time will end up with a lot of ash marks. I'll call that patina. I used the cutout parts of the hole to make a board. I use that a lot to place the hot stuff on.
2 Large Big Green Eggs, 1 restored Weber Performer in Green, 1 S-330, 1 S-420 and 1 AZ BBQ Outfitters Custom Tombstone Style Santa Maria Grill and Smoker. Proud Member of the Zero's Club
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"earthbound but aspiring.... A lumbering soul but trying to fly...(with)...not enough wingspread but plenty of intention."