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Unread 06-07-2011, 05:16 PM   #18
Dr_KY
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Join Date: 12-15-07
Location: England
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Your extra menu items will depend on where you are located and people can be creatures of habit. Pulled pork is not easy to sell over here but sliced and called a hog roast is.

If I did french fries (chips) I would make a killing! We often have people buying them from the fish and ciop guys then coming to us for them BBQ beans to go on em. A quid get's them a large spoon full.
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Slappin that bass like some delerious funky preist!!!


UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*


British BBQ Championships
Grand Champion 2008
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British BBQ Society - Southern Championship
Grand Champions 2009
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