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Unread 06-06-2011, 04:48 PM   #7
chachahut
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Agreed JBrink & it would work well if I only made one sauce. Unfortunately, I made the choice to go a bit overboard covering the bases. I have:

Thundernagi (traditional ketchup Q sauce)
Sweet Lightnin' (brown sugar & jalapeno ketchup sauce. Kind of a KC sticky sauce)
North Carolina Vinegar
South Carolina Mustard
Go Go (an Asian BBQ style sauce)

plus usually 1 or 2 limited sauces.

So I do need to find a way to allow new customers to sample these before making their choice. Just not sure - other than having them eat in the joint with the six pack - how to allow the tasting.
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