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Unread 06-02-2011, 11:54 AM   #20
Cast Iron Chef
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Join Date: 08-01-09
Location: Henderson, NV
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I also have that slicer. As jimmyinsd said know what you have. I picked mine up on CL for $35.00. It works great and easy to clean. It cut through frozen beef for jerky. Your not going to win any speed matches but for the occasional use it's well worth it. For $100.00 new vs $500.00 for a used hobart it's affordable. Also looking to add the grinder as well.
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Paul
18.5 & (2) 22.5" WSM
New Brumfield Offset Smoker/Grill
22.5" Weber One Touch Platinum
Genesis 3 Gasser
Bradley
Bisquette Pooper
Bullpen BBQ Team
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