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Old 06-07-2005, 01:22 PM   #12
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Join Date: 10-15-04
Location: Midlothian, TX

I personally would have put a few more pieces of the chewy bark in with the pork and probably one or two end pieces in the brisket as well. Not for appearance as much as a treat for the judges. Every little bit counts. Looks great as is, though. Job well done.
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If God didn't want us to eat animals, he wouldn't have made them outta meat!
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