View Single Post
Old 05-25-2011, 11:41 PM   #13
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA

Originally Posted by ksace View Post
I have a similar Oklahoma Joe's offset. I use a full chimney of lump charcoal to get it warmed up then add wood chunks and more lump as necessary. Works for me, but I wouldn't be surprised if there are other methods used also.

Almost forgot, sweet score!
This is exactly what I used to do when I had my offset. Nice score!
Kamado Big Joe
[COLOR=Red]Kamado Classic Joe
Kamado Joe Jr. [/COLOR]
A bunch of Webers
Smoothsmoke is offline   Reply With Quote

Thanks from:--->